Tuesday 2 January 2018

FAMOUS FOODS IN HYDERABAD

                11 YUMMY FOODS THAT YOU MUST TRY IN HYDERABAD

1)RAM KI BANDI 

  Every one in hyderabad knows Ram ki bandi ,Nampally. 

Some interesting facts on Ram ki bandi:

 1)It is one of the first late night eateries in the city.

2)He is the first one to bring many types of dosas to the city.

3)He is an MBA graduate.

2)HYDERABADI BIRYANI

                Hyderabad Biryani is the most popular recipe in the world. Dum biryani is world famous and the dish is flown to many countries from hyderabad.

3)HALEEM (Arabic dish)

                      Hyderabad Haleem is popular in India.Haleem is a stew composed of meat,lentils and pounded flour made into a thick paste.Mostly available at holy month of Ramzan. Now a days it is available at all times



4)BOTI KEBAB

      Imagine hot kebab melting in your mouth? just the thought of this prpartion will give you foodgasm. Try it .

5)PAAYA

              This classic meat recipe will instantly cheer you up. Just one spoonful of this thick soup will be very nice and I suggest you to enjoy this dish with Tandoori rotis.

6)IRANI CHAI 

             It is the 'soul of hyderabad'. Irani Chai defined the cafe culture in hyderabad ,especially Old City.

7)CHAT (gokul chat)

              

       Famous for its delicious pav bhaji,pani puri and chat.The crowd keeps pouring in here through out the day,which is a hallmark for its excellence in quality.

8) OSMANIA BISCUIT/KARACHI BISCUITS 


             True icon of Hyderabad baking with quality and taste unmatched to the core. Osmania biscuits are the best tea time companions.Karachi fruit biscuit is one of my favourite. Do try these biscuits.

9)PULLA REDDY GHEE SWEETS

              Pulla Reddy sweets are popular pure ghee Indian sweets.It was the first telugu sweet shop, as only North Indian sweet shops were in existence at that time.

10)QUBANI KA MEETHA

            This authentic Hyderabadi dessert is yet another speciality and a necessity to try if you ever visit Hyderabad.This is made using dry Apricots and usually topped with Almonds.

11)DOUBLEKA MEETHA 

           It is made with bread and cream.It's rich taste will transport you to the era of royal Nawabs. The speciality of the dish is it tastes equally good when served hot or cold.

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